Round Cake Bakeware with Solid Bottom

SPECIFICATIONS:

Material: Aluminum Alloy

Shape: Round

Sizes Available: 4-inch, 6-inch, 8-inch, 10-inch, 12-inch (available individually or in sets)

Color: Silver or metallic finish

Temperature Range: Oven safe up to 230°C (446°F)

Bottom Type: Solid (non-removable)

FEATURES:

High-Quality Aluminum Alloy Construction:

Durable and Sturdy: Made from premium aluminum alloy, known for its strength and durability. This material ensures long-lasting performance and resistance to warping.

Even Heat Distribution: Aluminum provides excellent heat conductivity, promoting even baking and consistent results.

Versatile Use:

Round Cakes: Perfect for baking a variety of round cakes, including layer cakes, chiffon cakes, sponge cakes, and more.

Multi-Functional: Suitable for baking not only cakes but also cheesecakes, quiches, and other round baked goods.

Solid Bottom Design:

Leak-Proof: The solid bottom ensures that batter remains contained, preventing leaks and spills in the oven.

Easy Release: The non-stick properties of the aluminum alloy facilitate easy release of baked goods, reducing the likelihood of sticking.

Easy to Clean:

Non-Stick Surface: The smooth surface allows for easy cleanup. Wipe clean or wash with warm, soapy water.

Resistant to Stains: The aluminum alloy is generally resistant to staining and odors, maintaining its appearance after repeated use.

Convenient Design:

Stackable: The round shape and design make the pans easy to stack for convenient storage when not in use.

Professional Results: Provides consistent results for professional-looking cakes, making it ideal for both home bakers and more experienced cake decorators.

Health and Safety:

Food-Grade Quality: Made from food-grade aluminum, which is safe for cooking and baking.

PACKAGE INCLUDES:

1 x Aluminum Round Cake Bakeware (Choose Size)

Note: Pans are available individually or as a set of different sizes. Check specific product listings for available options.